Xi’an, one of China’s oldest cities and the starting point of the Silk Road, is famed for its rich flavours. At Xi’an Street Food Dublin, we bring these authentic tastes to life every day with our unique Chinese dishes.
我们的信念
Real Food, Real Flavours
We here at Xi’An Street Food in Dublin believe in real food and also real flavours.
All of our dishes are cooked to order with fresh ingredients and with no artificial flavouring. You will taste in our dishes a rich mix of herbs and spices but what you will not taste is MSG, our food can stand on its own feet. We understand that food should taste good and be good for you, so we use only the finest ingredients, 100% Irish beef, Halal chicken and Halal beef so that our food can be enjoyed by all.
浓郁风味
Tradition with bold flavours
Our menu features Xi’An favorites with centuries of history. The Roujiamo, often called China’s first burger, combines slow-braised, hand-shredded pork with baked bread from traditional furnaces. Another star is Biang Biang noodles — famously long, wide noodles slapped against the counter, then served with chili, pork, and vegetables. Loved by Anthony Bourdain and praised by food historians, Xi’An cuisine is setting the standard for authentic Chinese flavors in the West.
Named one of the best Chinese Restaurants in Ireland
