1a Gluten (Wheat)

1b Gluten (Spelt)

1c Gluten (Khorasan)

1d Gluten (Rye)

1e Gluten (Barley)

1f Gluten (Oats)

2a Crustaceans (Crabs)

2b Crustaceans (Lobster)

2c Crustaceans (Crayfish)

2d Crustaceans (Shrimp)

3 Eggs

4 Fish

5 Peanuts

6 Soybeans

7 Milk

8a Almonds

8b Hazelnuts

8c Cashew

8d Pecans

8e Brazil

8f Pistachio

8g Macadamia

8h Wallnut

9 Celery

10 Mustard

11 Sesame Seeds

12 Sulphur Dioxide

13 Lupin

14 Mollusc